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A layer of decadent milk chocolate brownie baked in a Keebler® Ready Crust® Chocolate Pie Crust, topped with rich chocolate pudding and whipped topping, then finished with a dusting of cocoa powder, chocolate shavings and Fudge Stripes™ Original cookies.
Prep Time: 20-25 Minutes
Cool/Setting Time: 1 Hour
Total Time: About 1½ Hours
Serves: 8
What you need
1
9" Keebler® Chocolate Ready Crust®
½
cup chocolate brownie mix, prepared
1½
cups chocolate pudding
2
cups whipped topping
1
tsp cocoa powder
1½
Tbsp chocolate shavings
12
Fudge Stripes™ Original cookies, crumbled
Let's get making
1.
Preheat oven to 350°F.
2.
Pour brownie batter into pie crust and spread evenly.
3.
Bake brownie crust for 10-15 minutes or until a toothpick comes out clean from the center.
4.
Once the crust is fully baked, allow it to fully cool.
5.
Top brownie with chocolate pudding and whipped topping.
6.
Garnish pie using cocoa powder, chocolate shavings and Fudge Stripes™ and serve.